WePlate
Ingredients
- 180 g (6.3 oz)Rolled oats
- 500 g (17.6 oz)Milk
- 120 g (4.2 oz)Bananas
- 150 g (5.3 oz)Mixed berries
- 20 gHoney
- 2 gCinnamon (sticks or ground)
Plus water, salt and pepper from your pantry.
Instructions
- Put the oats in a saucepan with the milk, water and a pinch of salt.
- Bring to the boil over medium heat, stirring.
- Lower the heat and simmer for 5-6 minutes, stirring often, until thick and creamy.
- Meanwhile slice the banana and rinse the berries.
- Divide the porridge between bowls and top with the fruit, a drizzle of honey and a pinch of cinnamon.
